Reunited and it feels so good
When the staff at my nearest Chick-fil-A started calling me by name, I knew I’d probably crossed the line from “frequent guest” into “tea addict” or “chicken stalker” status. Since I work from home, slaving away all day over a hot keyboard, I often use Chick-fil-A like my own personal kitchen – one that’s around the corner and down the street. It’s much better than my real kitchen because I’ve never once had to cook food in the Chick-fil-A kitchen, nor do they expect me to clean it up. You can see why it was so easy to fall in love, right? When Chick-fil-A launched a new smartphone app last June, my relationship with the restaurant went to a whole […]